Dante Dining Group
 
GINKO: NEW YEAR'S EVE

There is still time to make a reservation for New Year's Eve. Try the omakase tasting dinner and meet our new chef from Tokyo, Ayumi Fukumoto.
Ring in the new year with the flavors of Japan.
Ginko will also offer the full menu at the sushi bar - first come, first serve.

Saturday, December 31st
Six Courses | $85 per person
Eight Courses | $125 per person

tax and gratuity not included
For reservations call: 216-274-1202
or email events@danteboccuzzi.com

Six Course Menu

Santen Moriawase
combination of 3 small bites

Aji Shiso Ume Hasami Age
Fried mackerel, Japanese pickled plum, shiso

Otsukuri
Sashimi combination plate

Nigiri Moriawase
Combination of fish cuts over rice

Ebi Ten Soba
Shrimp tempura, noodles, tensuyu, scallion

Red Bean Pastry
ginger ice cream, candied ginger, green tea pastry cream


Eight Course Menu

Goten Moriawase
Combination of five small tastes

Aji Shiso Ume Hasami Age
Fried mackerel, Japanese pickled plum, shiso

Chawan Mushi
Steamed bowl, egg, dashi, crab, shrimp, bamboo

Otsukuri
Sashimi combination plate

Nigiri Moriawase
Combination of fish cuts over rice

Saikoro Wagyu Steak
Japanese Wagyu, Potato, onion, red wine sauce

Ebi Ten Soba
Shrimp tempura, noodles, tensuyu, scallion

Red Bean Pastry
ginger ice cream, candied ginger, green tea pastry cream




Dante Next Door | Winter Hours
Lunch: Friday 11am - 3pm
Brunch: Saturday and Sundays 10:30am - 3pm  

D.C. Pasta Dante Boccuzzi Akron
Dante Next Door Dante Tremont
 

Copyright © 2016 Dante Dining Group
2247 Professor Avenue
Tremont, Ohio 44113

216.274.1200

unsubscribe from this list

Is this email not displaying correctly?
View it in your browser.