Dante Tremont: New Year's Eve

Come celebrate the end of the year with us!
We are offering a special 5 or 7 course tasting menu
as well as the regular menu. Enjoy live music from
10pm - 2am featuring: JJ Haaz playing his 10 string acoustic guitar.

Tuesday, December 31st, 2013
Seven Courses | $110.00 per person | $150.00 per person with wine pairings
(tax and gratuity not included)
Five Courses | $80.00 per person | $120.00 per person with wine pairings
(tax and gratuity not included)

Please RSVP by calling 216.274.1200 or
email events@danteboccuzzi.com

Tasting Menu

Preparations of Salmon
Smoked Salmon, Ikura, Tempura Belly, Avocado
Catabbo Rose Brut, Molise, Italy

Preparations of Scallops
Ceviche, Potato Crusted, Blood Oranges, Fennel
Vermentino, Santadi, Villa Solais, Italy

* Preparations of Maine Lobster
Bisque, Carpaccio, Gnocchi, Hazelnuts, Vanilla Cream
Chenin Blanc, Laffourcade, Savennieres, France

* Tuna "Rossini"
Seared Tuna, Foie Gras, and Truffle
Vino Nobile di Montepulciano, Corte alla Flora, Toscana, Italy

Preparations of Pork
Miso Glazed Bacon, Sous Vide Tenderloin, Lotus Root, Shiso Plums
De Mour, Prince Rubis, Reserve, Medoc, France

Preparations of Beef
Filet Mignon, Shortrib Ravioli Red Onions, Zephyr Reduction
Primitivo, Malvasia, Negroamaro, Italy

Citrus Celebration

Preparations of Chocolate
Dark Chocolate Ganache Box, White Chocolate Mousse,
Milk Chocolate Sorbet, Cocoa Nib Tuile
Brachetto, Cascina Ca' Rossa, Piemonte, Italy

* not included in the five course tasting menu

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Gift Certificates for:
DANTE, GINKO and DBA are now available online for purchase.
Please visit our new and improved website at www.danteboccuzzi.com