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DANTE DAILY
May 2015 •DANTE BOCCUZZI AKRON
MOTHER'S DAY CELEBRATION
VOLUME 4/ISSUE 11

DANTE BOCCUZZI AKRON
MOTHER'S DAY CELEBRATION
THREE COURSE DINNER




Sunday, May 10th | 11:00 am - 4:00 pm
3 course dinner | $49.00 per person
tax and gratuity not included
Please RSVP by calling 330.375.5050


Menu

(please choose one from each course)

Hawaiian Tuna Tartare
poached egg, olive caper remoulade,
crisp potato nest

21 Vegetable Salad
roots, bulbs, leaves, mustard seed vinaigrette

Crispy Calamari
fine scallions, chile spice mayonnaise

Spicy Asian Mussels
soy sauce, chili peppers, cilantro, lime



Beet Cavatelli
goat cheese creme, toasted walnuts, arugula

Scottish Salmon
carnaroli risotto, English pea variations

Roasted Amish Chicken
potato puree, grilled oyster mushrooms,
garlic and ramp relish

Surf and Turf
6 oz. NY strip steak, bay scallops,
brown butter and thyme fingerlings, grilled asparagus



Coconut Cheesecake
caramelized pineapple, coconut lime sorbet

Roasted Peanut and Banana Parfait
"Butterfinger" pastry cream, "Nutella" ice cream



Dante Boccuzzi Akron
21 Furnace Street
Akron, Ohio 44308


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Copyright © 2015 - Dante Dining Group
2247 Professor Avenue - Tremont, Ohio 44113
216.274.1200



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